SCOTCH
(LPB16-0046)
ASFT
Classification
Scotch is a high yielding soft wheat with final ASFT classification in NSW and QLD.
The initial cross for Scotch was made between a high yielding breeding line and LRPB Impala in 2014 as part of the dedicated LongReach Plant Breeders Soft Wheat breeding program in partnership with Allied Mills and Arnott’s.
Mid variety very similar to QAL2000 in maturity that is well adapted to irrigated production with compact canopy and good straw strength. Excellent disease package with market leading powdery mildew resistance.
| Attributes | Rating |
|---|---|
| Classification | ASFT (Soft Biscuit Wheat) |
| Stem Rust | MSS |
| Leaf Rust | MR# |
| Stripe Rust East |
MRMS |
| Septoria Tritici | S |
| Prat. Thornei - Resistance | S |
| Prat. Thornei - Tolerance | MI |
| Crown Rot | S |
| Yellow Spot | MRMS |
| Powdery Mildew | MR |
| Prat. Neglectus - Resistance | MS |
| Prat. Neglectus - Tolerance | MTMI |
| Black Point | MSp |
| Farmer to Farmer Trade | Not Allowed |
| EPR Rate/MT (ex GST) | $4.00 |
Longreach disease ratings have been compiled from LongReach Disease Screening data and from NVT Disease Ratings March 2024. Resistance ratings: VS=Very Susceptible, S=Susceptible, MS=Moderately Susceptible, MR=Moderately Resistant, R =Resistant. Tolerance ratings: T=Tolerant, MT=Moderately Tolerant, MI=Moderately Intolerant, I=Intolerant, VI=Very Intolerant. p=preliminary data based on limited data set.
Hashtag (#) = may be more susceptible to alternative pathotypes.